Texas Caviar

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 114.2
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.0 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.7 g

View full nutritional breakdown of Texas Caviar calories by ingredient



Number of Servings: 10

Ingredients

    2 avocados, 6 medium roma tomatos, 1.2 cups can whole kernel corn, 1 cup black beans, 1/2 tbsp garlic, cilartro to taste (onion can be added, but not included in calorie breakdown)

Directions



Serving Size: About 10, 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user NMMORG10.