Homemade Kale and Ricotta Ravioli with Taralli and Little Gem Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 567.5
- Total Fat: 22.7 g
- Cholesterol: 45.5 mg
- Sodium: 1,006.9 mg
- Total Carbs: 70.7 g
- Dietary Fiber: 87.7 g
- Protein: 24.0 g
View full nutritional breakdown of Homemade Kale and Ricotta Ravioli with Taralli and Little Gem Salad calories by ingredient
Number of Servings: 2
Ingredients
-
6 oz. [1/2 bunch] kale
1 Tbsp + 1 pinch kosher salt*
1 persian cucumber
1 clove garlic
3 oz. little gem lettuce
⅓ cup pepper taralli
1 oz. artichoke parmesan dressing
3/4 cup [6 oz.] marinara
2/3 cup [5.5 oz.] ricotta
3 Tbs. [.75 oz.] grated parmesan
¼ tsp. black pepper*
6 oz. [½ pack] wonton wrappers
Directions
Serving Size: 2