Baked Brie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.9
  • Total Fat: 11.3 g
  • Cholesterol: 32.2 mg
  • Sodium: 179.6 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.7 g

View full nutritional breakdown of Baked Brie calories by ingredient


This is my favorite way to make baked brie This is my favorite way to make baked brie
Number of Servings: 8


    Baked Brie

    Mix together:
    cup chopped peeled apple
    cup sliced almonds
    cup dried cranberries
    1-tablespoon brown sugar
    teaspoon of cinnamon
    1 tablespoon of melted butter


Cut an eight-ounce wheel of Brie in half horizontally. Put of the above mixture in the middle of the Brie. Put the other half of the Brie on top and then top that with the other of the mixture. Bake at 350 degrees for 15 minutes. Serve with bread or crackers.

Serving Size:8