Nut Butter Freezer Fudge
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 139.4
- Total Fat: 10.9 g
- Cholesterol: 0.0 mg
- Sodium: 37.5 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.5 g
- Protein: 2.0 g
View full nutritional breakdown of Nut Butter Freezer Fudge calories by ingredient
Introduction
This is from a friend, Marianne, taken from www.deliciousdeceptions.com . (gluten, grain, dairy free, paleo) This is from a friend, Marianne, taken from www.deliciousdeceptions.com . (gluten, grain, dairy free, paleo)Number of Servings: 8
Ingredients
-
¼ c. honey
¼ c. coconut oil
¼ c. nut butter of choice (I will use peanut)
½ t. vanilla
Tips
Could probably use chunky peanut butter if you like nuts.
Directions
Line an 8x8 inch pan with foil or parchment paper.
Melt everything together over low heat, stirring to make sure ingredients are well blended. Pour into prepared pan and freeze until set (about ½ hour).
Cut into squares. Store leftovers in the freezer
Serving Size: Makes 8 servings
Melt everything together over low heat, stirring to make sure ingredients are well blended. Pour into prepared pan and freeze until set (about ½ hour).
Cut into squares. Store leftovers in the freezer
Serving Size: Makes 8 servings
