Faux Lemon Meringue Pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.3
  • Total Fat: 11.0 g
  • Cholesterol: 59.4 mg
  • Sodium: 125.3 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Faux Lemon Meringue Pie calories by ingredient



Number of Servings: 12

Ingredients

    COOL WHIP LITE(2 TBS), 4 serving (remove)
    Butter, salted, 5 tbsp (remove)
    *Lemon Juice, .5 cup (remove)
    Granulated Sugar, .66 cup (remove)
    Egg, fresh, whole, raw, 3 large (remove)
    *Safeway Deep Dish Pie Crust (1/8 slice), 8 serving (remove)

Directions

http://www.foodnetwork.com/recipes/geoffrey-zakarian/geoffreys-lemon-tart.html

Serving Size: 1 slice. Makes 12 slices.

Number of Servings: 12

Recipe submitted by SparkPeople user AK_N_NV.

TAGS:  Desserts |