Italian Meatloaf

4 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 300.2
  • Total Fat: 19.5 g
  • Cholesterol: 67.7 mg
  • Sodium: 415.6 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 18.9 g

View full nutritional breakdown of Italian Meatloaf calories by ingredient
Submitted by:

Number of Servings: 6


    1 lb ground beef
    1/2 cup spaghetti sauce
    1/4 cup ketchup
    2 slices bread, crumbled
    1/2 cup mozarella cheese
    dash salt & pepper


Mix all ingredients by hand in large bowl

Number of Servings: 6

Recipe submitted by SparkPeople user POOFLENA.

Rate This Recipe

Member Ratings For This Recipe

  • Good
    I baked this at 400 for an hour. It wasn't flavorful enough for our liking. Needs some spice. Maybe oregano, onion, garlic, etc. We will not be making this again. - 1/23/09

    Was this review helpful?   yes  No


    Was this review helpful?   yes  No

  • I want to make this but how long do you cook and at what temp??? - 7/17/08

    Was this review helpful?   yes  No

  • I loved this dish and so did my kids. We sprinkled more cheese on top, and it was yummy - 7/8/08

    Was this review helpful?   yes  No

  • This is great!!!! - 6/29/08

    Was this review helpful?   yes  No