cabbage

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 100.6
  • Total Fat: 2.6 g
  • Cholesterol: 15.0 mg
  • Sodium: 622.3 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 3.9 g
  • Protein: 6.8 g

View full nutritional breakdown of cabbage calories by ingredient


Introduction

Cabbage made with chicken bacon Cabbage made with chicken bacon
Number of Servings: 10

Ingredients

    Cabbage, fresh, 1 head, medium (about 5-3/4" dia) Onions, raw, 1 medium (2-1/2" dia)
    MapleLodge Chicken Bacon - 10 slices cut into chunks
    *Potato, raw, 2 cup diced
    Beef broth, bouillon, consomme, 4 cup
    Canned Tomatoes, 32 ounces
    salt & pepper, lemon pepper
    pinch cayenne (optional)
    hot sauce (optional)

Tips

serving sizes and cooking times are approximate.


Directions

cut up cabbage and wash. cut up potatoe and onion into small chunks.dice onion. place all ingredients into a large stock pot and boil until cabbage is soft and chicken is done.

Serving Size: 10 - 1cup

Number of Servings: 10

Recipe submitted by SparkPeople user RHONDAMBILLINGS.