Keto Meatloaf Balls
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 81.9
- Total Fat: 5.2 g
- Cholesterol: 25.0 mg
- Sodium: 96.7 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.1 g
- Protein: 8.5 g
View full nutritional breakdown of Keto Meatloaf Balls calories by ingredient
Number of Servings: 20
Ingredients
-
1lb Ground Turkey
1/2c Pork Rind Crumbs
1 Egg
1/4c Walden Farms Tomato Basil Pasta Sauce
1 Tbsp Dried Onion Flakes
1 Tbsp Parsley
1 Tsp Garlic Powder
1 Tsp Dried Oregano
1/2 Tsp Basil
1/2 Tsp Fennel
1/2 Tsp Salt
1/4 Tsp Pepper
Directions
Preheat oven to 375 degrees.
Lightly grease a 12-cup muffin tin.
Put all of the ingredients in a bowl and combine until well mixed. Form balls using your hands - they should be loosely shaped but in a ball form - don't pack them.
Place in the muffin tins. Bake for 40 - 45 minutes.
Heat with your favorite no-sugar marinara sauce.
Serving Size: 1 Ball
Lightly grease a 12-cup muffin tin.
Put all of the ingredients in a bowl and combine until well mixed. Form balls using your hands - they should be loosely shaped but in a ball form - don't pack them.
Place in the muffin tins. Bake for 40 - 45 minutes.
Heat with your favorite no-sugar marinara sauce.
Serving Size: 1 Ball
