Tomato Basil Salsa
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 48.8
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 13.6 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 2.1 g
- Protein: 1.7 g
View full nutritional breakdown of Tomato Basil Salsa calories by ingredient
Introduction
This is a basic starter recipe.. you can add more basil, garlic or vinegar without changing stats by much. I like this on a salad of romaine as a side to chicken or steak. It's also good served as a topping on thinly sliced grilled bread spread with no fat or full fat cream cheese. Lots of yummy uses!
This is a basic starter recipe.. you can add more basil, garlic or vinegar without changing stats by much. I like this on a salad of romaine as a side to chicken or steak. It's also good served as a topping on thinly sliced grilled bread spread with no fat or full fat cream cheese. Lots of yummy uses!
Number of Servings: 5
Ingredients
-
3 cups diced tomato
1.5 cups diced onion
4 cloves minced garlic
12 leaves basil rolled and sliced thinly
2 Tablespoons balsamic vinegar
salt and pepper to taste
Directions
Mix all ingredients and leave at room temperature for a bit if serving now... It is also good refrigerated for later. When refrigerated it will continue to marinate and be tasty for days! Make a triple batch when tomatoes are coming out of your ears. Wondering if I could can this...
Serving Size: Makes about 5 cups. Stats are for 1 cup serving.
Number of Servings: 5
Recipe submitted by SparkPeople user DEJULIED.
Serving Size: Makes about 5 cups. Stats are for 1 cup serving.
Number of Servings: 5
Recipe submitted by SparkPeople user DEJULIED.