Cherry jello fruit cocktail dessert

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 123.3
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.0 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Cherry jello fruit cocktail dessert calories by ingredient
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Number of Servings: 6

Ingredients

    2 sm pkg cherry sugar free jello
    1 Cool Whip Lite (8 oz)
    1 can fruit cocktail

Tips

If you use fat free cool whip, the dessert will be fat free.


Directions

Combine 1 pkg of jello with 1 cup of boiling water and stir until dissolved. Use drained juice from fruit cocktail and enough water to make 1 cup. Add to jello, add drained fruit cocktail. Let set up slightly. Then mix 1 pkg of jello with 1 cup of boiling water, then add the thawed cool whip lite. Add to the top of the jello fruit cocktail mixture.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user PATTIHOLLIFIELD.

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