Artichoke Caprese

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 213.2
  • Total Fat: 10.6 g
  • Cholesterol: 20.0 mg
  • Sodium: 871.4 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 6.0 g
  • Protein: 9.5 g

View full nutritional breakdown of Artichoke Caprese calories by ingredient



Number of Servings: 1

Ingredients

    1/2 can artichoke hearts, reese brand, quarteredremove)
    Bel Gioioso - Fresh Mozzarella, 1 oz
    Red Ripe Tomatoes, 1 large whole (3" dia)
    Newman's Own Lighten Up Light Balsamic Vinaigrette Dressing, 2 tbsp

Directions

Mix together

Serving Size: 3 1/2 cup

Number of Servings: 1

Recipe submitted by SparkPeople user BENDIEB.