Low-Calorie Boiled Cabbage

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 41.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,078.6 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.8 g

View full nutritional breakdown of Low-Calorie Boiled Cabbage calories by ingredient



Number of Servings: 8

Ingredients

    8 cups chopped cabbage
    4 cups of water
    1 pkg Lipton Onion Soup mix
    3 tsp minced garlic
    1 tsp Old Bay Seasoning
    1 tsp Seasoning salt
    1/2 tsp black pepper
    1/2 tsp salt

Directions

Mixed everything together. Bring to a boil. Turn down to simmer for 45 min.

Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user ECHOEASY.

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