Red Wine Vinegarette

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 42.0
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.2 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Red Wine Vinegarette calories by ingredient



Number of Servings: 24

Ingredients

    1/4 cup olive oil
    1/4 cup red wine vinegar
    1 tsp dijon mustard
    1 garlic clove
    salt and pepper to taste

Tips

1 tbsp- 2 ww points
2 tsp- 1 ww point


Directions

Mix all ingredients together in a jar.

Serving Size: 16 - 1 tbsp or 24 - 2 tsp

Number of Servings: 24

Recipe submitted by SparkPeople user CCONDIN.