Yogurt Jello

5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 33.3
  • Total Fat: 0.0 g
  • Cholesterol: 1.3 mg
  • Sodium: 79.5 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.7 g

View full nutritional breakdown of Yogurt Jello calories by ingredient

Number of Servings: 4


    1 6 oz container of Yogurt light (any flavor)
    1 small box sugar free jello (any flavor)
    1 boiling cup of water


Boil your water, dump in the jello and stir to dissolve, then add your yogurt and stir to dissolve. Refrigerate and enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user VALERIE130.

Member Ratings For This Recipe

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    Very easy, tasty, and a great dessert for so few calories. The entire recipe only has 120-140 calories depending on what brand of light yogurt you use. Plus, it separates into two layers, which is fun. - 5/22/09