Crockpot Pork Posole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 431.0
  • Total Fat: 20.4 g
  • Cholesterol: 120.4 mg
  • Sodium: 1,074.1 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 6.4 g
  • Protein: 37.1 g

View full nutritional breakdown of Crockpot Pork Posole calories by ingredient


Introduction

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Number of Servings: 8

Ingredients

    0.50 head, small (about 4-1/2" dia) Cabbage, fresh
    1 tbsp Cilantro, dried
    6 serving Ortega diced green chile
    20 tbsp Herdez Green Salsa
    40 oz Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted
    200 gram(s) World Table Roasted Salsa Verde Medium ( 2 tbsp 30 g)
    100 gram(s) (tesco) brown cooking onion
    3.5 cup Hominy White canned (Teasdale) (by JANICE6600)

Tips

Serve with shredded cabbage, sliced radishes and fresh cilantro.


Directions

Throw everything in slow cooker for 4-6 hrs on high or 8-10 hrs on low.

Serve with fresh shredded cabbage, sliced radishes and garnish with chopped cilantro.

Fresh tortillas and Queso Fresco on the side.

Serving Size: Makes 8 two cup servings (guesstimate)