Hamburger Soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,871.7
  • Total Fat: 96.7 g
  • Cholesterol: 340.2 mg
  • Sodium: 4,903.0 mg
  • Total Carbs: 148.7 g
  • Dietary Fiber: 34.0 g
  • Protein: 108.6 g

View full nutritional breakdown of Hamburger Soup calories by ingredient


Introduction

veggie soup with hamburger and Italian seasonings veggie soup with hamburger and Italian seasonings
Number of Servings: 1

Ingredients

    1 lb. ground beef
    1 cup diced onions
    2 tsp. garlic powder
    2 cups sliced mushrooms
    Large can tomato juice
    can diced tomatoes
    16 oz.Frozen green beans
    2 cups diced carrots
    2 cups diced celery
    2 tsp. basil
    2 tsp. oregano
    1 Tbsp. worchestershire sauce
    1 bay leaf

Directions

Brown beef, onion and garlic powder in a large pan, until no longer pink. rain if necessary. While this is cooking, cook the mushrooms until soft. Add everything to the cooked meat. Bring to a boil. Turn the heat down to simmer and cook for 2 hours

Serving Size: makes 12 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user FUZLIE.