Slow Cooker Beef & Bean Enchiladas

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 395.6
  • Total Fat: 15.3 g
  • Cholesterol: 33.3 mg
  • Sodium: 1,154.8 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 6.6 g
  • Protein: 20.7 g

View full nutritional breakdown of Slow Cooker Beef & Bean Enchiladas calories by ingredient


Introduction

6 servings 6 servings
Number of Servings: 6

Ingredients

    Black beans, ground beef, enchilada sauce, tortillas, cheese

Directions



Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user TRACIE04.

TAGS:  Beef/Pork |