Crockpot Meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 269.1
- Total Fat: 10.6 g
- Cholesterol: 117.7 mg
- Sodium: 309.6 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.6 g
- Protein: 34.6 g
View full nutritional breakdown of Crockpot Meatloaf calories by ingredient
Number of Servings: 6
Ingredients
-
2 lbs -- 93% Lean Ground Beef
1/2 cup -- Bread crumbs, dry, grated, plain
1/2 tbsp -- Soy Sauce
1 large -- Egg
3 tbsp -- Green Peppers
3 tbsp -- Onions, raw
1 tbsp (or as much as you like) Hunt's Ketchup
Directions
Combine all ingredients in a bowl and mix well with your hands.
Place in crock pot.
Cook on low for 4-6 hours until done.
***
I put balls of aluminum in the bottom of the crock pot to keep the meatloaf from being in the juices. Then I put a layer of aluminum foil over that to have a "handle" to pick up the meatloaf once done.
Serving Size: Makes 6 large chunks
Number of Servings: 6
Recipe submitted by SparkPeople user JESUSFREAK-413.
Place in crock pot.
Cook on low for 4-6 hours until done.
***
I put balls of aluminum in the bottom of the crock pot to keep the meatloaf from being in the juices. Then I put a layer of aluminum foil over that to have a "handle" to pick up the meatloaf once done.
Serving Size: Makes 6 large chunks
Number of Servings: 6
Recipe submitted by SparkPeople user JESUSFREAK-413.