Hummus (homemade)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 120.2
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 188.6 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.4 g

View full nutritional breakdown of Hummus (homemade) calories by ingredient



Number of Servings: 8

Ingredients

    Chickpeas (garbanzo beans), 2 cup
    *Tahini, 4 tbsp
    Roasted Garlic, 6 clove
    Lemon Juice, .5 lemon yields
    Garlic Salt

Directions

Add all items to food processor. Blend.

Serving Size: 8 x 1/4 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SAMSMOM19.