White Cupcakes for two

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 222.5
  • Total Fat: 11.7 g
  • Cholesterol: 31.2 mg
  • Sodium: 252.9 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.9 g

View full nutritional breakdown of White Cupcakes for two calories by ingredient


Introduction

This recipe makes two white cupcakes and does not include frosting This recipe makes two white cupcakes and does not include frosting
Number of Servings: 2

Ingredients

    1 serving Egg white, large
    2 tbsp Butter, salted
    1 tsp Vanilla Extract
    .25 cup Flour, white
    .25 tsp Baking Powder
    1 dash Salt
    .09 cup Milk, nonfat (skim milk)
    6 tsp Sugar - C&H Pure Cane Granulated White Sugar

Directions

Mix together. Put into a cupcake pan. Bake at 350 degree for 10-12 minutes.

Serving Size: 2 cupcakes

Number of Servings: 2

Recipe submitted by SparkPeople user MJOURNEY.

TAGS:  Desserts |