Chocolate Chip Cookie Dough Dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 386.4
  • Total Fat: 26.2 g
  • Cholesterol: 52.6 mg
  • Sodium: 116.2 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.9 g

View full nutritional breakdown of Chocolate Chip Cookie Dough Dip calories by ingredient
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Introduction

This is a decadent dip for fruit. It isn't very "light," but could be further lightened by: cutting the butter by 1/3rd, cutting the sugar by 1/3rd, and using less chocolate chips. This is a decadent dip for fruit. It isn't very "light," but could be further lightened by: cutting the butter by 1/3rd, cutting the sugar by 1/3rd, and using less chocolate chips.
Number of Servings: 8

Ingredients

    8 oz Neufchatel Cheese, softened
    1 stick Butter, unsalted, softened
    1 cup, unsifted Powdered Sugar
    3 tbsp Brown Sugar
    splash vanilla
    1 cup mini chocolate chips

Directions

In a large mixing bowl, beat the butter and cheese together until smooth. Add in brown sugar and mix well until no longer gritty. Gradually stir in powdered sugar; mix in vanilla. Scrape sides of bowl often as you mix. Stir in chocolate chips after everything else is well-blended.

Serving Size: Makes 8-12 servings. Recipe is calculated for 8.

Number of Servings: 8

Recipe submitted by SparkPeople user HORNED_GODDESS.

TAGS:  Desserts |

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