Crockpot Slop
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 458.6
- Total Fat: 24.1 g
- Cholesterol: 52.5 mg
- Sodium: 2,289.2 mg
- Total Carbs: 48.0 g
- Dietary Fiber: 6.9 g
- Protein: 15.8 g
View full nutritional breakdown of Crockpot Slop calories by ingredient
Introduction
Easy peasy. All in on pot. Do NOT stir. Easy peasy. All in on pot. Do NOT stir.Number of Servings: 4
Ingredients
-
12 oz eckrick smoked sausage (by MIKEJACKERING)
4 medium (2-1/4" to 3-1/4" dia.) Potato, raw
1/2 small Onions, raw
3 cup Green Giant Cut Green Beans, can
4 serving Chicken Boullion Cube (Wylers brand) (by CHERISEVITO)
4 cup (8 fl oz) Water, tap
Directions
Crockpot Slop
Put in crockpot in order..DO NOT STIR!!!!
2 small cans of green beans (do not drain)
4 diced-Russet Potatoes
1 pkg Smoked Sausage-sliced
1/2 diced-onion
Put in enough water to cover the potatoes
Drop in 4 Chicken Boullion Cubes.
(Optional half head cabbage chopped)
Salt and Pepper to taste!
Cook in Crockpot for 4-6 hours on High
Then Stir and Serve!!!
Serving Size: Makes 6. Approx 1 1/2 cups.
Number of Servings: 4
Recipe submitted by SparkPeople user KAD43065.
Put in crockpot in order..DO NOT STIR!!!!
2 small cans of green beans (do not drain)
4 diced-Russet Potatoes
1 pkg Smoked Sausage-sliced
1/2 diced-onion
Put in enough water to cover the potatoes
Drop in 4 Chicken Boullion Cubes.
(Optional half head cabbage chopped)
Salt and Pepper to taste!
Cook in Crockpot for 4-6 hours on High
Then Stir and Serve!!!
Serving Size: Makes 6. Approx 1 1/2 cups.
Number of Servings: 4
Recipe submitted by SparkPeople user KAD43065.