Chicken-Broccoli Pasta Salad (Kelly)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 490.1
  • Total Fat: 6.7 g
  • Cholesterol: 52.7 mg
  • Sodium: 611.7 mg
  • Total Carbs: 74.4 g
  • Dietary Fiber: 14.3 g
  • Protein: 34.2 g

View full nutritional breakdown of Chicken-Broccoli Pasta Salad (Kelly) calories by ingredient


Introduction

salad salad
Number of Servings: 1

Ingredients

    3 ounces Chicken Breast (cooked), no skin, roasted
    1.5 cup, chopped Broccoli, cooked
    1 cup Great Value Penne Pasta - Whole Wheat
    2 tbsp *Kraft Light Zesty Italian Salad Dressing

Directions

Cook chicken, broccoli, pasta. Let all cool and add to bowl. Add dressing

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user KROMACY.

TAGS:  Poultry |