Crockpot Stroganoff

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 341.8
  • Total Fat: 21.2 g
  • Cholesterol: 13.1 mg
  • Sodium: 441.2 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 27.4 g

View full nutritional breakdown of Crockpot Stroganoff calories by ingredient


Introduction

Low fat recipe Low fat recipe
Number of Servings: 8

Ingredients

    2.5 cup *98% fat free cream of mushroom soup
    16 tbsp Daisy Light Sour Cream
    3 tsp Heinz Worchestershire Sauce (by RHIPEA76)
    24 oz Boneless Stew Beef

Directions

Add soup, half a can of water, worcestershire sauce and beef in slow cooker, cook for 6 hours on low setting. Add in sour cream, stir and cook another half hour. Serve over rice or No Yolks Egg Noodles.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LALABETH27.

TAGS:  Beef/Pork |