Minute Microwave Cheesecake
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 310.7
- Total Fat: 27.5 g
- Cholesterol: 285.6 mg
- Sodium: 267.7 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.7 g
- Protein: 10.8 g
View full nutritional breakdown of Minute Microwave Cheesecake calories by ingredient
Introduction
http://yourlighterside.com/2012/08/minute-microwave-cheesecake/
The original recipe made one, one-cup serving but I tweaked it to serve 2 (one cup) servings plus other changes. http://yourlighterside.com/2012/08/minute-
microwave-cheesecake/
The original recipe made one, one-cup serving but I tweaked it to serve 2 (one cup) servings plus other changes.
Number of Servings: 2
Ingredients
-
4 ounces cream cheese, softened
¼ cup sour cream
2 eggs
1 teaspoon lemon juice
½ teaspoon vanilla
2 teaspoons or more Truvia Natural Sweetener (taste as you go)
Fresh fruit, whipped cream and nut meal, optional
Tips
Nutritional Information per serving without toppings
Directions
1. Mix all ingredients thoroughly in a microwave-safe bowl.
2. Cook on high heat for 90 seconds, stirring every 30 seconds incorporating all ingredients.
3. Refrigerate until serving.
4. Optional: Top with fresh fruit, whipped cream and nut meal.
Serving Size: 2 (one cup) servings
2. Cook on high heat for 90 seconds, stirring every 30 seconds incorporating all ingredients.
3. Refrigerate until serving.
4. Optional: Top with fresh fruit, whipped cream and nut meal.
Serving Size: 2 (one cup) servings