crock pot pepper steak
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 409.9
- Total Fat: 19.1 g
- Cholesterol: 134.5 mg
- Sodium: 557.0 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 1.8 g
- Protein: 47.4 g
View full nutritional breakdown of crock pot pepper steak calories by ingredient
Introduction
crock pot recipe crock pot recipeNumber of Servings: 6
Ingredients
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32 oz Beef, top sirloin
3 tbsp Crisco Pure Vegetable Oil
1 cube (6 fl oz prepared) Beef bouillon
1 tbsp Argo Cornstarch
0.5 serving 1 cup onion chopped (by KAYLCEY)
1.5 Cup Stewed Tomatoes, Canned, No salt
3 tbsp Kikkoman Low Sodium Soy Sauce
1 tsp Granulated Sugar
1 serving 1 Med. Green Bell Pepper
74 gram(s) bell pepper, red, sweet, raw
Directions
brown beef strips in oil. Pour all other ingredients into crock pot except peppers. Cover and cook on high for 3 - 4 hours or low for 6. Add peppers the last two hours.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MURRY2255.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MURRY2255.