Nuts and Bolts

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 445.5
  • Total Fat: 27.1 g
  • Cholesterol: 31.0 mg
  • Sodium: 798.1 mg
  • Total Carbs: 46.8 g
  • Dietary Fiber: 7.4 g
  • Protein: 11.8 g

View full nutritional breakdown of Nuts and Bolts calories by ingredient


Introduction

Christmas tradition of home made chex mix without the additives Christmas tradition of home made chex mix without the additives
Number of Servings: 16

Ingredients

    8 cup (1 serving) Wheat Chex Cereal
    6 serving Rold Gold Tiny Twist Pretzels (1 oz bag)
    4 cup (1 serving) Cheerios Cereal, original
    16 oz Peanuts, dry-roasted
    2 tsp Salt
    2 tsp Garlic powder
    9 tsp Lea & Perrins, Worcestershire Sauce
    1 tsp Dried Thyme (by ARCTIC.ORCA)
    1.5 tsp Onion powder
    1 cup Butter, salted

Directions

in a deep roasting pan, add chex, pretzels, cheerios and peanuts. In a bowl melt butter and add all seasoning mixing together well. Slowly pour mixture over the cereal making sure to evenly distribute. Cook in oven at 250 for 1.5 hours making sure to stir every 20 minutes. Let cool and serve as a snack

Serving Size: makes about a lb total- 16 oz

Number of Servings: 16

Recipe submitted by SparkPeople user A_WARBURTON3.

TAGS:  Snacks |