Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 445.5
Total Fat 27.1 g
Saturated Fat 9.3 g
Polyunsaturated Fat 5.3 g
Monounsaturated Fat 10.1 g
Cholesterol 31.0 mg
Sodium 798.1 mg
Potassium 351.6 mg
Total Carbohydrate 46.8 g
Dietary Fiber 7.4 g
Sugars 5.4 g
Protein 11.8 g
Vitamin A 16.3 %
Vitamin B-12 23.3 %
Vitamin B-6 11.8 %
Vitamin C 19.3 %
Vitamin D 11.2 %
Vitamin E 12.1 %
Calcium 11.1 %
Copper 9.6 %
Folate 89.6 %
Iron 71.3 %
Magnesium 21.9 %
Manganese 29.7 %
Niacin 44.4 %
Pantothenic Acid 4.2 %
Phosphorus 23.9 %
Riboflavin 26.4 %
Selenium 3.4 %
Thiamin 34.4 %
Zinc 29.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nuts and Bolts

View the full Nuts and Bolts Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nuts and Bolts

166 calories of Peanuts, dry-roasted, (1 oz)

107 calories of Wheat Chex Cereal, (0.50 cup (1 serving))

98 calories of Butter, salted, (0.06 cup)

42 calories of Rold Gold Tiny Twist Pretzels (1 oz bag), (0.38 serving)

25 calories of Cheerios Cereal, original , (0.25 cup (1 serving))

3 calories of Lea & Perrins, Worcestershire Sauce, (0.56 tsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Onion powder, (0.09 tsp)

0 calories of Dried Thyme, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.