4 Ingrediet Bean Soup Recipes

a very simple recipe I threw together with some leftover ground turkey. It turned out pretty good.

Time to Pick a Bone
You can make a good ham and bean soup using just cubes of ham alone, but to get the best flavor you should use a ham bone. You can get your ham bone from the butcher, since they will often give them away or sell them very cheaply, or you can use a leftover bone from a ham that you have served for dinner.

If you are making a ham for dinner, then any leftover ham can be used in the soup as well. In fact, the best ham and bean soup recipes use both ham bones as well as cubes of ham.

This is a heart healthy recipe. Serve over white of brown rice and garnish with chopped cilantro.

This recipe tries to copy the Olive Garden Minestrone Soup recipe.

Easy to make, delicious, great for the coming cold weather - or any time!

Great Potluck Meal

A cholesterol-free classic Italian vegetable soup brimming with fiber-rich beans, peas, and carrots.

Classic Dried Bean Soup Recipe

Black Bean Vegetable Soup

Beans, corn and Ro-tel tomatoes make this low-calorie soup very hearty and filling.

with Ham from Father Tim's Baked Ham

This is a hearty soup that also has a lot of protein.

From "fix it and forget it lightly". Tastes like cheesy sinfulness, but is actually quite healthy! Easy to make, something the whole family will enjoy!

You can still have your hamburger without any of the fat.

A rich, tasty, filling and low-fat soup.

Curl up with a cup!

Very Tasty, Easy to make

This is a family favorite!

A perfect and spicy way to use up leftover chicken breasts.

A delicious Caribbean favorite that is cholesterol free and made with very little added fat.

This hearty vegetarian friendly soup is packed with protein, fiber and healthy carbohydrates. I like to serve mine with a warm piece of crusty bread for dipping.

This cholesterol-free tasty dish is virtually fat free and is prepared with only 1 tablespoon of oil for 16 servings.

Crowd Pleasure

This is a traditional red beans and rice recipe. The calories are modest, but the fat -- particularly the saturated fat -- make this a recipe best left for special occasions. Try substituting lower-fat meat for a more healthy version!