Green beans and tomatoes
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 41.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 219.3 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 3.2 g
- Protein: 2.1 g
View full nutritional breakdown of Green beans and tomatoes calories by ingredient
Introduction
Great vegatable Great vegatableNumber of Servings: 1
Ingredients
-
0.5 cup Vegetable: snap bean/green string beans cut and French style: canned, drained (1/2 cup) (by GEMINIGAY)
0.5 cup Del Monte Diced Tomatoes, No Salt Added
1 tbsp chopped Onions, raw
Directions
Cook one piece of bacon and 1 T. of chopped onion in a pot. Once the onions are translucent, pour in one can of diced tomatoes (I like the petite diced) and 2 cans of cut green beans drained. Bring to a boil and reduce heat to medium low.
Serving Size: 0.5 cup
Number of Servings: 1
Recipe submitted by SparkPeople user JOANNERICE.
Serving Size: 0.5 cup
Number of Servings: 1
Recipe submitted by SparkPeople user JOANNERICE.