Instant lemon cheesecake

Instant lemon cheesecake
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 200.0
  • Total Fat: 8.5 g
  • Cholesterol: 20.0 mg
  • Sodium: 122.5 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.0 g

View full nutritional breakdown of Instant lemon cheesecake calories by ingredient


Introduction

Yummy cheese cake in an instant! 1 serving at time! Yummy cheese cake in an instant! 1 serving at time!
Number of Servings: 1

Ingredients

    1 serving yoplait 100 calorie whips lemon meringue
    2 tbsp Cream Cheese - Whipped (Great Value)
    3 tbsp Great Value Light Whipped Topping

Tips

Add 2 TBSP. of whipped cream cheese to 1 container of Yoplait whips! Greek lemon meringue yogurt and top with a dollop of light whipped cream or topping.


Directions

no cooking!

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SIMPLYSANDIE.

TAGS:  Desserts |