MY Hot Stir Fry Sauce

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 66.5
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,500.0 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of MY Hot Stir Fry Sauce calories by ingredient


Introduction

Makes a rounded 1/3 cup of sauce total. We use on entire stir-fry batch we make for 2 of us (which includes about 6 cups of veggies, 2 cups of rice, 1 lb meat diced). Makes a rounded 1/3 cup of sauce total. We use on entire stir-fry batch we make for 2 of us (which includes about 6 cups of veggies, 2 cups of rice, 1 lb meat diced).
Number of Servings: 2

Ingredients

    2 tbsp Lite Soy Sauce
    1 tbsp Rice Wine Vinegar
    2 tbsp Sriracha Hot Chili Sauce
    2 tbsp Thai Chili Garlic Paste
    1 tbsp Chipotle Tobasco Sauce
    1 tbsp Dynasty Oyster flavored Sauce
    1/2 tsp Sesame Seed Oil
    1/2 tsp Mongolian Fire Oil
    2 tsp Cayanne Pepper, ground
    2 tsp Tumeric, ground

Directions

Mix all ingredients and add to stir fry right at the end. Mix well, heat through and serve.

Serving Size: Makes 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user ANGELOFRAA.

TAGS:  Side Items |