Chicken Fajita Marinade
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 93.5
- Total Fat: 9.5 g
- Cholesterol: 0.0 mg
- Sodium: 6.5 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.3 g
- Protein: 0.1 g
View full nutritional breakdown of Chicken Fajita Marinade calories by ingredient
Introduction
Marinade MarinadeNumber of Servings: 12
Ingredients
-
8 tbsp Crisco Pure Vegetable Oil
1 tbsp Chili powder
30 mL Lime Juice
2 tbsp Honey
1 tsp chopped garlic (by SUNSTRANDS)
.5 tsp Paprika
1 dash Pepper, black
Directions
Mix marinade in a container and add 3 chicken breasts and let sit refrigerated 4 hours or overnight
Serving Size: Coats 3 cut up chicken breasts
Serving Size: Coats 3 cut up chicken breasts