Deviled eggs

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 55.7
  • Total Fat: 4.4 g
  • Cholesterol: 93.6 mg
  • Sodium: 70.7 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.3 g

View full nutritional breakdown of Deviled eggs calories by ingredient


Introduction

Deviled eggs Deviled eggs
Number of Servings: 12

Ingredients

    6.0 large Hard Boiled Egg
    2.0 tbsp Mayonnaise, regular (mayo)
    6.0 tsp or 1 packet Yellow Mustard

Directions

Hard boil eggs. Mix yolk with Mayo and mustard. Spread into egg halves.

Serving Size: 1/2 egg

Number of Servings: 12.0

Recipe submitted by SparkPeople user KIMID08.

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