Apple Breakfast Cookies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 117.0
  • Total Fat: 6.1 g
  • Cholesterol: 23.5 mg
  • Sodium: 128.7 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.6 g

View full nutritional breakdown of Apple Breakfast Cookies calories by ingredient
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Number of Servings: 24


    1/3 c. brown sugar
    2/3 c. softened margarine
    1 egg
    1 tsp. vanilla
    ¾ c. flour
    ½ tsp. baking powder
    ½ tsp. cinnamon
    ½ tsp. salt
    1 ½ c. oatmeal
    1 c. shredded cheddar cheese
    ¾ c. dried cherries
    1 c. chopped apple


Cream together sugar and butter; add egg, vanilla, then flour, baking powder, cinnamon and salt. Mix well. Add oats and cheese; stir in cherries and apple. Drop by heaping teaspoons onto ungreased cookie sheet. Bake at 375° for 15 minutes or until golden brown. Store in tightly covered container in refrigerator, or in loosely covered container at room temperature.

Makes 24 cookies.

Number of Servings: 24

Recipe submitted by SparkPeople user MILLIE-62.

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