Jamie Oliver Hollandaise Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.3
  • Total Fat: 22.5 g
  • Cholesterol: 146.6 mg
  • Sodium: 155.0 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.6 g

View full nutritional breakdown of Jamie Oliver Hollandaise Sauce calories by ingredient


Introduction

Jamie Oliver Hollandaise Sauce Jamie Oliver Hollandaise Sauce
Number of Servings: 4

Ingredients

    2 large Egg Yolk
    100 grams Butter, salted
    .5 tsp or 1 packet Yellow Mustard
    .05 cup Lemon Juice

Directions

Melt butter. Put egg yolk with lemon and mustard in a glass bowl over simmering water. Slowly pour butter into egg mix constantly beating until it emulsifies.

Serving Size: 4 servings (3 tablespoons)

Number of Servings: 4

Recipe submitted by SparkPeople user MONICA_ILEANA.