Shredded Brussels Sprouts and Apple Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,132.7
  • Total Fat: 225.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 204.4 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 13.1 g
  • Protein: 7.7 g

View full nutritional breakdown of Shredded Brussels Sprouts and Apple Salad calories by ingredient


Introduction

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Number of Servings: 1

Ingredients

    2 cup Brussels sprouts, fresh
    1 serving Granny smith apple - 1 med. apple
    1 medium (2-1/2" dia) Onions, raw
    16 tbsp Extra Virgin Olive Oil
    1 dash Salt
    1 dash Pepper, black

Directions

1. Trim the ends off the Brussels sprouts. Using a sharp knife, slice each sprout thinly.
2. Slice the apple and red onion in the same manner. Combine in a large bowl.
3. Add all ingredients into a skillet over medium-high heat. Toss to combine and serve hot.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user NCJESSICA77.