Slow Cooker Sausage & Corn Chowder

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 330.4
  • Total Fat: 20.5 g
  • Cholesterol: 35.0 mg
  • Sodium: 863.4 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 9.6 g

View full nutritional breakdown of Slow Cooker Sausage & Corn Chowder calories by ingredient


Introduction

By Lina Darnell. By Lina Darnell.
Number of Servings: 6

Ingredients

    .5 serving 1 cup onion chopped (by KAYLCEY)
    4 serving potato obrien ore ida (3/4 cup) baked in oven (by BKCOLEMAN21)
    2 medium Carrots, raw
    2 cup kernels Yellow Sweet Corn, Frozen
    1 can (10.75 oz) Cream of Mushroom Soup
    2 cup (8 fl oz) Water, tap
    1 tsp (C) Garlic, minced, 1 tsp (by MDHARVILLE)
    12 oz Oscar Mayer Selects Hardwood Smoked beef sausage

Directions

Cut up sausage in bite size pieces and brown it along with chopped onion in a skillet over medium heat. Place sausage in a slow cooker; top with hash browns and carrots. In a medium bowl, combine corn, soup, garlic and water; mix until blended. our over sausage mixture. Cover and cook on low setting for 6-8 hours.

Serving Size: serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user WESCHMOM.

TAGS:  Beef/Pork |