Slow Cooker Cherry Pork Tenderloin (5 oz)


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 245.2
  • Total Fat: 4.7 g
  • Cholesterol: 68.7 mg
  • Sodium: 1,005.5 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 27.6 g

View full nutritional breakdown of Slow Cooker Cherry Pork Tenderloin (5 oz) calories by ingredient
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Number of Servings: 6

Ingredients

    Pork Tenderloin, 32 oz
    Salt, 1 tsp
    Pepper, black, .5 tsp
    Cherries, 1.5 cup, chopped
    Honey, .25 cup
    Orange Peel, 1 tsp
    Cloves, ground, .125 tsp
    Nutmeg, ground, .125 tbsp

Directions

Place all ingredients in slow cooker. Cover and cook on low 8-10 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user GINGER.ELLIS.

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Member Ratings For This Recipe


  •  my profile photo

    Incredible!
    1 of 1 people found this review helpful
    My family loved this! - 1/17/10

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  •  my profile photo

    Good
    1 of 1 people found this review helpful
    My family liked this. Six hours cook time was plenty. - 3/17/09

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  •  no profile photo

    O.K.
    1 of 1 people found this review helpful
    Sorry but it was odd tasting and 8 hours is way too long in the crock pot. - 7/3/08

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  •  my profile photo

    Incredible!
    1 of 1 people found this review helpful
    I used the recipe as a great starter but added onions to the bottom of the crock and sliced apples. I used canned cherries including the liquid. Spices were perfect. Served it with brown rice. - 6/24/08

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  •  my profile photo

    Incredible!
    DH and I both loved this. I did leave out the salt to cut down on the sodium. We didn't miss it. - 6/29/19

    Was this review helpful?   yes  No