Petes Banana Waffles

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 306.7
  • Total Fat: 8.8 g
  • Cholesterol: 52.5 mg
  • Sodium: 545.5 mg
  • Total Carbs: 48.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 9.5 g

View full nutritional breakdown of Petes Banana Waffles calories by ingredient


Introduction

Kids Favourite Kids Favourite
Number of Servings: 7

Ingredients

    1.88 large Egg, fresh, whole, raw
    0.47 tsp Salt
    0.94 tsp Vanilla Extract
    3.76 tsp Baking Powder
    1.88 cup Flour, white
    0.94 cup Whole Wheat Flour
    .25 cup (8 fl oz) Water, tap
    1.5 cup Milk, 1%
    0.24 cup Margarine, soft
    2 medium (7" to 7-7/8" long) Banana, fresh

Tips

I use a double sided rotary waffle iron for this recipe.
Sprinkle baking powder on mixture, and waiting 1 minute, prior to mixing, helps in preventing the powder from clumping.


Directions

Preheat waffle iron, prior to use.
Wisk eggs in a large bowl,
Add all ingredients (except flour and baking powder) mix thoroughly,
Add flour, mix again,
Sprinkle baking powder on mixture, wait 1 minute, then mix in.

Spray non-stick cooking oil on all four plates of the iron, it may smoke a bit.

Open iron and add .5 to 3/4 cups batter, close lid and rotate iron,
Open again and add .5 to 3/4 cups batter, close lid,
Note: You may have to play with this Depending on your iron.
Start timer.
If batter seeps out, rotate iron 2-3 times while cooking.
First set takes approximately 5 min, then 3.5 to 4 minutes thereafter.

Top with favourite fruit or syrup.
Make 8-6" Waffles