Spaghetti Squash Pizza

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 198.9
  • Total Fat: 12.4 g
  • Cholesterol: 105.8 mg
  • Sodium: 555.6 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 13.6 g

View full nutritional breakdown of Spaghetti Squash Pizza calories by ingredient


Grain Free, Dairy Free "pizza" Grain Free, Dairy Free "pizza"
Number of Servings: 8


    6 cup Spaghetti Squash
    1 cup spaghetti sauce,hunts chunky veggie spaghetti sauce
    16 oz Pork Sausage, fresh, bulk, cooked
    3 large Egg, fresh, whole, raw


Cook squash in oven 25 minutes at 400. Scoop out and put in pan. Cook sausage. Add sauce. Spoon over squash. Beat eggs and pour over all. Bake at 350 for 25 minutes

Serving Size: Makes 8 servings in a 13x9 pan

Number of Servings: 8

Recipe submitted by SparkPeople user KRISWILCOX.