Mango Ice Pops

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 43.3
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.4 g

View full nutritional breakdown of Mango Ice Pops calories by ingredient
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Perfect for the children on a hot summer day! Perfect for the children on a hot summer day!
Number of Servings: 6


    1 cup fresh mango (pureed)
    2/3 cup orange juice
    1/2 cup fresh lime juice
    4 tsp granulated sugar


Makes 6 ice pops

Place all ingredients in a medium sized bowl and whisk to combine.

Divide and pour the mixture into a popsicle mould, insert the sticks, and freeze until solid.

Keep frozen until ready to serve.

Note: To get 1 cup of fresh mango puree, peel 1 large or 2 small mangoes. Cut the flesh into chunks and puree in a food processor.

Number of Servings: 6

Recipe submitted by SparkPeople user THEOTHERHALF.

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