Home made wheat noodles

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 298.1
  • Total Fat: 4.1 g
  • Cholesterol: 127.5 mg
  • Sodium: 38.3 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 6.5 g
  • Protein: 12.7 g

View full nutritional breakdown of Home made wheat noodles calories by ingredient


Introduction

This recipe is a healthy twist on traditional homemade noodles. They are delicious. This recipe is a healthy twist on traditional homemade noodles. They are delicious.
Number of Servings: 10

Ingredients

    Whole wheat flour
    white flour
    eggs

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user STACEYSHELP.

Member Ratings For This Recipe


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    How much of each? I have never made noodles before and this recipe isn't very helpful, yet the only one with whole wheat flour! - 8/21/11


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    How much do you use of each ingredient? - 8/10/10