Banana bread waffles

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 215.7
  • Total Fat: 3.3 g
  • Cholesterol: 55.3 mg
  • Sodium: 361.7 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.6 g

View full nutritional breakdown of Banana bread waffles calories by ingredient
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Introduction

Breakfast Breakfast
Number of Servings: 4

Ingredients

    1.25 cup Flour - Gold medal all purpose flour
    1.0 large Egg, fresh, whole, raw
    1.0 extra small (less than 6" long) Banana, fresh
    0.12 tsp Salt
    0.5 tsp Cinnamon, ground
    3.0 tsp Granulated Sugar
    1.5 oz Motts unsweetened Applesauce
    2.0 tsp Baking Powder
    1.0 cup Dairy, Milk - Whole - 1 cup

Directions

Mix ingredients and cook on waffle iron

Serving Size: Makes 4 large wafgles

Number of Servings: 4.0

Recipe submitted by SparkPeople user CAJIRIK.

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