Pulled Pork

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 196.2
  • Total Fat: 8.6 g
  • Cholesterol: 66.5 mg
  • Sodium: 52.7 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 23.0 g

View full nutritional breakdown of Pulled Pork calories by ingredient


Introduction

Low calorie and delicious Low calorie and delicious
Number of Servings: 10

Ingredients

    38 oz Pork Chops (center cut pork loin)
    20 tbsp G Hughes Sugar Free BBQ Sauce
    1 large Onions, raw

Directions

Put all in crock with half cup of water and let cook on low for 8 hours.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user MRSPETE23.