Lemon Yogurt Sauce (To top Blueberry & Apple Salad)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 78.1
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.2 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.5 g

View full nutritional breakdown of Lemon Yogurt Sauce (To top Blueberry & Apple Salad) calories by ingredient


Introduction

A low fat, low cal treat to top your fruit. Please note that nutrition count is on the yogurt sauce, you need to add in your fruit. A low fat, low cal treat to top your fruit. Please note that nutrition count is on the yogurt sauce, you need to add in your fruit.
Number of Servings: 8

Ingredients

    8 oz lemon nonfat yogurt
    1/2 tsp lemon extract
    2 Tbsp Honey
    1/2 Cup chopped pecans
    lemon peel


Directions

Blend all ingredients together with small whisk. Top over fresh blueberries and apple chunks (drizzle a bit of lemon on apples to prevent browning). Serving size 2 Tablespoons.
Note: Fruit not calculated in nutrient counts.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user PUSHWAIT.

Member Ratings For This Recipe


  • no profile photo


    the ingredients say nothing about apples =/ - 6/3/08