cinnamony rhubarb sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 108.5
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.9 mg
  • Total Carbs: 72.0 g
  • Dietary Fiber: 10.0 g
  • Protein: 4.5 g

View full nutritional breakdown of cinnamony rhubarb sauce calories by ingredient


Introduction

great over ice cream, angelfood cake, pancakes or waffles and shortcake great over ice cream, angelfood cake, pancakes or waffles and shortcake
Number of Servings: 1

Ingredients

    4 cups diced fresh rhubarb
    1 cup water
    1 cup splenda
    1 tsp cinnamon

Directions

cook rhubarb and water in 2 qt. sauce pan till rubarb is tender ( about 10 min.) add splenda and cinnamon
cook till sauce thickens slightly
serve warm or cold
makes about 3 cups or 6 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user KDODGE1.