Korean seaweed chips (Gim-bugak)

Korean seaweed chips (Gim-bugak)
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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 40.0
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 173.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.9 g

View full nutritional breakdown of Korean seaweed chips (Gim-bugak) calories by ingredient


Introduction

Fried Seaweed chips. Fried Seaweed chips.
Number of Servings: 28

Ingredients

    14 serving Gim Badaro21 Seasoned Seaweed (40g/10 sheets) (1 sheet) (by HOANGA03)
    1 cup Rice flour, white
    1 tsp Salt
    1 tbsp Sesame Seeds

Directions

Watch video here - https://www.youtube.com/watch?v=w5-3TsT4Ixs

Serving Size: 28 half sheets

Number of Servings: 28

Recipe submitted by SparkPeople user TEHASHI.