Veggie flatbread pizza

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 267.3
  • Total Fat: 10.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 757.1 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 10.8 g
  • Protein: 11.3 g

View full nutritional breakdown of Veggie flatbread pizza calories by ingredient


Introduction

Veggie flatbread pizza Veggie flatbread pizza
Number of Servings: 1

Ingredients

    1 serving Flat Out flat bread Light (1 bread)
    0.25 cup Contadina Pizza Sauce
    0.2 serving(s) Bell pepper
    0.2 medium (2-1/2" dia) Onions, raw
    0.5 cup, pieces or slices Mushrooms, fresh
    1 serving Black Olives, Black Pearls, medium pitted, 5 olives
    2 serving(s) Lucerne cheese

Directions

Spray cookie sheet and Flatbread with Pam. Assemble:bread sauce cheese veggie cheese. Bake at 350 10-15 minutes.

Serving Size: 1 pizza

Number of Servings: 1

Recipe submitted by SparkPeople user SCARLSON2017.

TAGS:  Vegetarian Meals |