German Pancakes - Big Batch

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 175.4
  • Total Fat: 8.6 g
  • Cholesterol: 173.7 mg
  • Sodium: 122.5 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 7.7 g

View full nutritional breakdown of German Pancakes - Big Batch calories by ingredient


Introduction

Great meal for when the chickens are laying like crazy. Great meal for when the chickens are laying like crazy.
Number of Servings: 12

Ingredients

    2 cup Organic All-Purpose White Flour
    12 medium Egg, fresh, whole, raw
    4 serving Kerrygold Salted Butter (Serving Size 1 TBSP)
    2 tsp Vanilla Extract
    16 oz Califia Farms Original Almond Milk

Directions

Divide butter between the two baking dishes.
Preheat oven to 420. Put pans with butter in oven to melt.
Put remaining ingredients in food processor and blend well.
Pour mixture between two buttered dishes and bake for 20 minutes.

Serving Size: Makes approx 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user OLDFASHIONEDGRL.